Recipe: Perfect Hot Fudge Sundae Cake

Hot Fudge Sundae Cake. A warm, delicious way to enjoy a hot fudge sundae! Go ahead and add ice cream for a homemade parlor treat. MORE+ LESS Hot Fudge Sundae Cake.

A cake that screams "Let's Celebrate!" I made this cake for my dad's birthday a few weeks ago on a whim because I was actually planning on ordering one and it turned out so wonderful that I just had. Crock Pot Hot Fudge Sundae Cake. by Chrissyo. The method of pouring hot chocolaty liquid over top causes the layers to separate. You can cook Hot Fudge Sundae Cake using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Hot Fudge Sundae Cake

1. Prepare 1 cup of all purpose flour.
2. Prepare 3/4 cup of granulated sugar.
3. You need 2 tbsp of baking cocoa.
4. You need 2 tsp of baking powder.
5. Prepare 1/4 tsp of salt.
6. It's 1/2 cup of milk.
7. Prepare 2 tbsp of vegetable oil.
8. It's 1 tsp of vanilla.
9. It's 1 cup of chopped nuts, if desired.
10. It's 1 cup of packed brown sugar.
11. Prepare 1/4 cup of baking cocoa.
12. You need 1 3/4 cup of very hot water.
13. You need 1 of ice cream, if desired on the side.

A chocolate cake floats to the top, and a generous layer of fudgy goodness nestles at the. A hot fudge sundae cake, with hot fudge and whipped cream and those awful-but-I-love-them jarred cherries…" instead of my so-called loved ones saying Unlike my so-called loved ones, I want you to know that I think making a hot fudge sundae cake with homemade chocolate and vanilla ice creams. A few layers of brownies, no-churn vanilla ice cream, hot fudge sauce, whipped cream, and salty buttered nuts. Hot Fudge Sundae Poke Cake Recipe.

Hot Fudge Sundae Cake instructions

1. Heat oven to 350°F..
2. Mix flour, granulated sugar, 2 tablespoons cocoa, the baking powder and salt in ungreased square pan, 9x9x2 inches. Mix in milk, oil and vanilla with fork until smooth. Stir in nuts. Spread in pan..
3. Sprinkle brown sugar and 1/4 cup cocoa over batter. Pour water evenly over batter..
4. Bake about 40 mins or until top is dry. Cool 10 mins..
5. Spoon warm cake into dessert dishes. Top with ice cream. Spoon sauce from pan onto each serving..

Whisk the pudding mix and milk, then pour that in every hole of the cake as well. I adapted the cake portion for these cupcakes from my favorite chocolate cake recipe. It's moist and fluffy with just the right amount of density to it. We loves ice cream cakes, and I decided to save myself a few dollars and make one at home. The hot fudge topping is amazing!