Homemade ice cream. Create Delicious No-Cook Strawberry Ice Cream w/ Horizon® Heavy Whipping Cream. Check Out Our Tasty & Fruity Desserts Collection From Kraft® Ice Cream Recipes. Custard-style ice cream starts with a cooked base enriched with egg yolks, sugar, and cream.
The texture is lighter and more delicate than custard-style ice cream.
An old-fashioned cooked custard ice cream base, made with just egg yolks, cream, half-and-half, and sugar, makes the richest, smoothest, creamiest homemade ice cream.
By Autumn Pumpkin Making homemade dairy-free ice cream follows a similar process to regular ice cream—and it's just as delicious.
You can cook Homemade ice cream using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients of Homemade ice cream
- You need 1 cup of powdered whipping cream.
- It's 1/2 Cup of very cold milk or water.
- It's 1/4 Cup of condensed milk.
- You need 1 teaspoon of vanilla extract.
- You need 1 tablespoon of unsweetened cocoa powder.
- Prepare of Crushed Oreo cookies.
- Prepare of Green Food coloring.
- It's leaves of Fresh mint.
Combine mashed avocados, coconut milk, lemon zest and juice, sugar, and xanthan gum in a blender, chill in the refrigerator, churn in an ice cream maker, and freeze. This ice cream works beautifully in every ice cream maker I've tried. Hand crank, electric crank, freezer bowl, and ice cream compressor. Homemade Ice Cream turns out great in each one! (And yes, I may have a wee bit of a thing for ice cream, because I have each of those machines and love them all!) Ice Cream Recipes To ensure your homemade ice cream will come out creamy, use heavy cream, half-and-half or milk with a higher percentage milk fat, such as whole milk.
Homemade ice cream instructions
- Add the cold milk or water into the whipping cream powder and whip using a whisk or an electric hand mixer(in a high speed) until creamy and reaches stiff peaks..
- Add in the condensed milk and vanilla, mix for a few seconds till it's well incorporated..
- Divide it into three equal parts and store the first part in a plastic air tight container(that's good for freezing).
- Gently fold in the crushed Oreo cookies into the two remaining parts..
- Add a tablespoon of Cocoa powder to one part and pour into another plastic container..
- And to the last part add in the finely chopped mint leaves and a little green food color, fold gently till it's well combined. Also pour into a plastic container..
- Freeze for 5hrs or Overnight and then serve..
If the ice cream is made with a lower percentage milk fat, it has the potential to become icy. Homemade ice cream can be a pretty intimidating affair—but the results can be so worth it. Break up with your favorite store-bought brand by starting a relationship with one of these dreamy-creamy recipes! Peaches are a sweet taste of summer, and adding them to ice cream only makes the flavors of the season more sensational. Many homemade ice cream recipes require cooking a custard base first, but for this easy peach ice cream you simply freeze sweetened condensed milk, evaporated milk, whole milk, and fresh peaches.