How to Prepare Appetizing Creamy Chocolate-Cookie Ice cream

Delicious, fresh and tasty.

Creamy Chocolate-Cookie Ice cream. Try this creamy chocolata ice cream at home. Very simple steps that is very easy to follow. You can also add more ingredients if you want to like: more.

Creamy Chocolate-Cookie Ice cream Your favorite ice cream flavors in a cookie crust, topped with whipped cream, fudge and cherries. Reviews for: Photos of Chocolate Chip Cookie Ice Cream Cake. This ice cream comes together so quickly and is the ultimate summer treat that tastes better than store bought. You can cook Creamy Chocolate-Cookie Ice cream using 6 ingredients and 12 steps. Here is how you cook that.

Ingredients of Creamy Chocolate-Cookie Ice cream

  1. You need 2 tablespoons of cocoa powder.
  2. Prepare 15 of choco ripple cookies(any brand, I used Unibic).
  3. Prepare 1 cup of white fine sugar.
  4. Prepare 1 1/2 cups of full cream evaporated milk.
  5. Prepare 2 cups of heavy cream.
  6. You need 2 teaspoons of vanilla essence.

Indulgent, flavorful and just really really good! Serve this Chocolate Chip Cookie Ice-Cream to your kids and their friends when they come home for a chat, and you are sure to strengthen your 'dream mom' image! Made with crushed chocolate chip cookies, grated dark chocolate and milk, this lusciously creamy. This rich and creamy chocolate ice cream recipe has just five ingredients, no eggs Homemade ice cream is a wonderful frozen treat Fold in a ribbon of chocolate syrup after the ice cream is frozen, add a handful of chocolate chips, or even toss in a few roughly chopped chocolate sandwich cookies.

Creamy Chocolate-Cookie Ice cream step by step

  1. Coarsely Grind the cookies in a grinder.
  2. In a bowl combine cookie powder, cocoa powder and sugar whisk to combine well.
  3. Add milk and whisk until sugar is dissolved..
  4. Stir in heavy cream and vanilla essence and mix very well with a blender so that it becomes very creamy and gooey..
  5. Transfer the mixture to an airtight container and freeze at least for 2 hours..
  6. Take it out and give a good churning in the mixer..
  7. Again set it back in the freezer..
  8. Repeat the process once more after an hour..
  9. Now let the ice cream set in the freezer for at least 6-7 hours or overnight..
  10. Prior to serving, let ice cream sit at room temp for a minute to soften enough for easy scooping..
  11. Garnish the icecream scoops with any thing like chocolate syrup, sweet wafers, Choco cookies as per the choice..
  12. Enjoy the creamy chocolate cookie ice cream endlessly..

Summer and ice cream go hand-in-hand if you ask me. I am so ready for ice cream season! The first recipe I tried from Savory Sweet Life was Alice's Chocolate Cookies 'n' Cream Ice Cream. I promise you will never know it! The ice cream is so rich and creamy.