Recipe: Appetizing Affogato / Ice Cream With Coffee

Delicious, fresh and tasty.

Affogato / Ice Cream With Coffee. Affogato Coffee Ice Cream is a classy Summer treat. It looks and tastes fancy but takes seconds to. The Affogato (Espresso Ice Cream) is a classic Italian dessert consisting of sweet vanilla ice cream topped, or "drowned" with hot espresso coffee.

Affogato / Ice Cream With Coffee For extra flavor, top the ice cream with chocolate or caramel Turn your classic cup of coffee into an indulgent ice cream treat - in just seconds! Simply pour bold-tasting Café GOYA® over a scoop of vanilla ice cream. In the real world, affogato is not more than espresso over ice cream in a cup. You can have Affogato / Ice Cream With Coffee using 7 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Affogato / Ice Cream With Coffee

  1. You need of VANILLA ICE CREAM OPTION 1.
  2. Prepare 1 small of cup of vanilla ice cream.
  3. You need of COCONUT ICE CREAM COMBO 2.
  4. It's 1 large of scoop of coconut ice cream.
  5. Prepare 1/2 cup of Espresso or any strong black coffee.
  6. Prepare of OPTIONAL ADD ON.
  7. You need 2 tbsp of kahlua milk or bailey or amarula.

But in this brew-pour-sip-ahhh world, affogato coffee is the ultimate espresso perfection. It's one of my favorite desserts on this planet and it's so easy to put together. The traditional affogato is made with only two ingredients. Several hours in advance, lay ice cream on a freezer-proof tray and put the tray back in the freezer.

Affogato / Ice Cream With Coffee step by step

  1. VANILLA ICE CREAM OPTION 1 ......put ice cream on a plate then top hot coffee with optional add on of kahlua milk , then enjoy.
  2. COCONUT ICE CREAM OPTION 2 .....Scoop the coconut ice cream onto an ice cream cup then put a shot of espresso and enjoy immediately.

Serve straight away, stirring the vanilla ice cream into the hot coffee so that it melts a little. The affogato is one of the most delicious coffee ice cream desserts you can make. Fall in love with this simple combination of espresso and vanilla gelato. The affogato was designed to feature two of Italy's favorite things: espresso and gelato. Literally meaning "drowned," affogato first appeared in the.