Baileys Icecream. Baileys swirled over ice cream - one of life's most delicious pleasures. Make sure you eat it before someone else does! Baileys ice cream is the perfect way to celebrate St.
Baileys and vanilla ice cream are tasty on their own, but when you bring them together?
How to Make Baileys Ice Cream.
Well then, this recipe tutorial is your lucky charm!
You can have Baileys Icecream using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Baileys Icecream
- It's 1 cup of heavy cream or double cream or thicken cream.
- You need 50 g of condensed milk.
- You need 30 ml of Baileys.
- You need 1 tsp of vanilla extract.
- It's 50 g of raisin (optional).
- You need 30 g of chocolate chips (optional).
- It's 1 of ziplock bag.
Here, I cover all you need to know - from optimum. Baileys Ice Cream - Chocolate Chip Baileys Irish Cream Ice Cream Recipe. Baileys ice cream is the perfect way to celebrate St. Patrick's Day or any special occasion.
Baileys Icecream instructions
- In a mixing bowl, beat the cream until soft peak..
- Fold in baileys, vanilla, raisin, chocolate chips & condensed milk and swiftly until well mixed. Transfer to your desired container. Put it in a ziplock bag. Keep in freezer for at least 5 hours or preferably overnight..
- To serve, allow the ice cream to sit for a few minutes at room temperature, wet an ice cream scoop and spoon into dishes, scoop onto cones, or eat straight from the container like I typically do..
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