Easiest Way to Make Yummy Peanut butter and jelly ice cream sandwiches

Peanut butter and jelly ice cream sandwiches. Spread the strawberry preserves on a peanut butter cookie. Peanut butter ice cream is sandwiches between two Granola Thins with some jelly for a refreshing twist on the classic ice cream sandwich. Just mix some softened vanilla ice cream or frozen yogurt with a little peanut butter and spread it into a baking dish to harden up.

I've never shied away from a peanut butter and jelly combo, especially when it involves a unique pairing. So, today I have these mini peanut butter and jelly ice cream sandwiches to share - with homemade peanut butter. Learn how to prepare this easy Peanut Butter and Jelly Ice Cream Sandwiches recipe like a pro. You can have Peanut butter and jelly ice cream sandwiches using 16 ingredients and 6 steps. Here is how you cook that.

Ingredients of Peanut butter and jelly ice cream sandwiches

1. It's of Peanut Butter Cookies.
2. Prepare 1 cup of unsalted butter.
3. It's 1 cup of granulated sugar.
4. Prepare 1 cup of brown sugar.
5. Prepare 2 of eggs.
6. Prepare 2 1/2 cup of all-purpose flour.
7. It's 1 tsp of baking powder.
8. Prepare 1 1/2 tsp of baking soda.
9. You need 1/2 tsp of salt.
10. You need 1 1/4 cup of creamy or chunky peanut butter your choice.
11. You need of Grape Ice Cream.
12. It's 2 3/4 cup of granulated sugar.
13. It's 2 cup of whipping cream.
14. You need 1 quart of half & half.
15. It's 1/2 cup of lemon juice.
16. You need 2 cup of grape juice.

The kiddos will love this awesome twist on the classic peanut butter and jelly sandwich. Change it up by adding a dollop of marshmallow cream, or by swapping out your favorite ice cream flavor. Peanut Butter And Jelly Ice Cream Sandwiches - Simple Easy Lunch Recipes "ice cream sandwiches With of recipes for lunches and light meals, there's no. On peanut butter-covered slices, evenly spread Breyers® Original Natural Vanilla Ice Cream, then top with remaining slices, jam-side-down, pressing slightly.

Peanut butter and jelly ice cream sandwiches step by step

1. Cream butter, peanut butter, and sugars together in a bowl; beat in eggs..
2. In a separate bowl, sift flour, baking powder, baking soda, and salt; stir into butter mixture. Put dough in refrigerator for 1 hour..
3. Roll dough into 1 inch balls and put on baking sheets. Flatten each ball with a fork, making a crisscross pattern. Bake in a preheated 375°F oven for about 10 minutes or until golden brown..
4. For ice cream: Combine sugar, whipping cream and Half & Half in a large mixing bowl; beat at medium speed with electric mixer 1 minute, or until sugar dissolves..
5. Add juice and beat until well incorporated. Pour into freezer container. Freeze until firm..
6. Once cookies are cool and ice cream is set, place a scoop of ice cream on a cookie, top with grape jelly if desired, and top with another cookie. Repeat process as many times as you wish. Enjoy!.

To serve, diagonally cut each ''sandwich'' in half. Puree the strawberries in a food processor and add to cream mixture. Spread the strawberry preserves on a peanut butter cookie. Top with a small scoop of strawberry ice cream and cover with another cookie. A peanut butter and jelly (or jam) sandwich (PB&J) consists of peanut butter and fruit preserves — jelly or jam — spread on bread.