Recipe: Perfect Chocolate bowl with fruits and nuts and Icecream

Delicious, fresh and tasty.

Chocolate bowl with fruits and nuts and Icecream. Another fun variation for the fruit lovers out there. The top countries of supplier is China, from which. Easy chocolate cookies recipe made with flour, cocoa powder and butter then packed with chopped nuts, dried fruit and chocolate.

Chocolate bowl with fruits and nuts and Icecream Chocolate Peanut Butter Banana Ice Cream - The Healthy Maven. The recipe is easy to follow and chocolate bowls can be filled with fresh fruit. Chocolate bowls with chambord whipped cream & berries. You can have Chocolate bowl with fruits and nuts and Icecream using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chocolate bowl with fruits and nuts and Icecream

  1. Prepare 50-70 gms of Dark chocolate.
  2. You need 4 scoop of fruits and nuts icecream.
  3. It's 1 of ballon.
  4. You need 4 pieces of cashewnuts.
  5. You need 4-5 of walnuts pieces.
  6. You need 4 of cherry.
  7. It's 2 tbsp of chocolate syrup.
  8. It's 2 tbsp of honey.
  9. You need 2 of chico sticks.
  10. You need 2-3 pieces of kiwi.
  11. Prepare 1 piece of Apple.
  12. It's 4-5 of flame grapes.
  13. You need 1 tbsp of vermicelli.

This is the perfect dessert for Valentine's Day. Girl tasting whipped chocolate cream from glass bowl with spoon Glass bowl of ice cream dessert with chocolate and nuts close-up on wooden and bokeh background with copy space Colorful Chocolate Candy Pills in Bowl Isolated on White Backgro Cup with hot chocolate. These edible Fruit Loops Bowls are made with melted chocolate and coated with cereal for a colorful serving presentation. Use them to hold cereal, nuts, ice cream and This version includes chocolate to seal the bowl for use with ice cream or milk.

Chocolate bowl with fruits and nuts and Icecream step by step

  1. First boil water in a pan and put bowl and add dark chocolate for melt. on mid slow flame now take a balloon and make a mid. size with air.Now off flame and allow it on a room temp. and dip ballon in a melted chocolate. Turn round and round so chocolate stick on balloon and put in a bowl in freezer for 1-2hr. Chocolate stick properly..
  2. Now take out from freeze and prik with needle balloon blast and remove chocolate bowl carefully..
  3. Now put icecream scoops and drizzle chocolate sauce honey nuts and cherry chocosticks Kiwi pcs. Apple pc. and vermicelli..
  4. Yummy tasty chocolate bowl is ready to serve..
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